April 7th, 5 pm, Tastes & Tales of Terra Madre dinner, music and auction, Santa Rosa

Nov 12, 2012 by slowfood

Please join us for Tastes & Tales of Terra Madre dinner, a celebration of Italy and Slow Food. Slow Food Goes Italian!
Sunday, April 7, 5:00 pm
Shone Farm
7450 Steve Olson Lane, Forestville

Start with fresh spring hors d’oeuvres paired with Lou Preston’s wine, and move on to a sumptuous, three-course dinner inspired by Terra Madre and featuring the bounty of Sonoma County. Our meal will be prepared by Sonoma County North’s delegates to Terra Madre:

Donna del Rey (Relish Culinary Adventures)
Aletha Soule (Slow Harvest)
Emmett Hopkins (Foggy River Farm)

Please bring your own place setting.

A silent auction will benefit Sonoma County North’s projects and delegates to Terra Madre 2014.
Items include dinners at Spoonbar and Mateo’s Cucina Latina, wine/food pairings, a gift certificate to the new SHED, a private dinner for 10 at your home, books signed by Carlo Petrini and Alice Waters, facial/manicure/pedicure, and more!

Live music by accordionist Bart Beninco will accompany all the festivities!
Purchase tickets at Brown Paper Tickets or send a check to SFSCN, P.O. Box 1494, Healdsburg 95448. (Please note that the address on our prior invitation was incorrect.)

Slow Food members, $50 Non-members, $60 Sign up now! Ticket prices will increase to $60 and $70 after March 25!